• English
  • Кыргызча
  • Русский
  • Türkçe
  • Français
  • Deutsch
  • العربية
  • 繁體中文

What local dishes and drinks are worth trying?

Local dishes and drinks worth trying:

Beshbarmak: National Kyrgyz dish consisting of cuts of meat (usually lamb) and thinly sliced dough.
Manti: Steam dumplings, usually stuffed with meat.
Lagman: Thin noodles with meat, vegetables and spices.
Koumiss: Fermented mare's milk, which is the national drink and has medicinal properties.

[an error occurred while processing the directive]